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Nice-Pak Commercial Products Group

The Nice-Pak Commercial Division offers a complete line of products to help improve efficiency and enhance food safety processes . from improved compliance with food safety to innovative sanitizing and cleaning methods, all designed to generate greater customer satisfaction. Read more








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blue OVER 1,700 CORPORATE, ACADEMIC AND GOVERNMENT INDUSTRY PROFESSIONALS ATTEND THE 10TH ANNUAL FOOD SAFETY & SECURITY SUMMIT
blue DuPont Recognizes Breakthroughs in Sustainable Packaging
blue NSF Food Safety Leadership Awards Presented at the 2008 Food Safety and Security Summit
blue Food Industry Professionals Attend Award Reception Hosted by DuPont Qualicon
blue Media Alert - PerkinElmer Announces Young Chromatographer Award
blue Safer food from a software company?
blue FlashLink Wireless System for Real-Time Environmental Monitoring and Recording
blue BAX® System 8-Hour Assay for Detecting Listeria Certified by AOAC-RI
blue Lawson Software Announces Trace Engine 3.0 to Help Food and Beverage Companies Improve Food Safety and Quality
blue LRQA'S BUSINESSASSURANCE.COM HIGHLIGHTS KEY SAFETY AND SUPPLY CHAIN ISSUES
blue DuPont Qualicon to Host Food Quality Award Presentation and Reception
blue eBay VP of Marketing Joins YottaMark Board of Advisors
blue NWA announces NWA eHACCP Solution™ at Food Safety & Security Summit
blue NEW FOOD SAFETY SECTION OF BUSINESSASSURANCE.COM HIGHLIGHTS KEY SAFETY ISSUES
blue NEW FOOD SAFETY MANAGER WILL LEAD LRQA ASSURANCE SERVICES IN THE AMERICAS
blue FoodLogiQ and Smart Online to Showcase National Food Safety System at 2008 Food Safety & Security Summit
blue PERKINELMER ENGAGES INDUSTRY LEADERS ON GLOBAL WATER SAFETY AND SUPPLY
blue PERKINELMER EXPANDS ITS CHROMATOGRAPHY PORTFOLIO, INTRODUCING NEW HIGH-RESOLUTION LIQUID CHROMATOGRAPHY SYSTEM
blue PERKINELMER EXPANDS CHROMATOGRAPHY OFFERING WITH NEW LIQUID CHROMATOGRAPHY AUTOSAMPLER
blue PERKINELMER FEATURES ECOANALYTIX ™ AT PITTCON ® 2008 INITIATIVE
blue Pacific Ozone Releases New Ozone Dosing System for Bottled Water
blue Microbial-Vac Systems®, Inc. Releases M-Vac™ Wet-Vacuum Sample Collection System
blue ASI is Yum! Brands certified
blue ASI UNVEILS SUPPLIER AUDIT MANAGEMENT (SAM)
blue Safe Foods Corp. Announces FDA and USDA Approvals for New Post-Chill Poultry Application
blue JBS Swift & Company Adopts PakSense Temperature Monitoring Labels
blue New White Paper - 21st Century Process Management Using SPC Based Manufacturing Analytics
blue MRSA "Super Bug" Not Ozone Resistant
blue Food Science Certificate Program Marks it's 14th Aniversary at the University of Guelph
blue 3-A SSI Approves New TPV Requirement for 3-A Symbol and Voluntary Inspection Programs
blue Bnp Media Acquires Professional Services Division of Ascend Media
blue Thermo Fisher Scientific Launches VersaWeigh 300 Checkweigher
blue bioMérieux Brings First Automated Food Quality Testing System to Market at a Crucial Time for the Food Industry
blue bioMérieux's Food Safety Handbook to Help Deliver Safer Consumer Products
blue bioMérieux TEMPO® Granted Approval for Performance-Tested MethodsSM from AOAC Research Institute
blue Food Safety World Merges with FSS
blue National Council of Chain Restaurants ..

NEW FOOD SAFETY MANAGER WILL LEAD LRQA ASSURANCE SERVICES IN THE AMERICAS



 

 

Lloyd's Register Quality Assurance, Inc. (LRQA), a market leader in the provision of Business Assurance services, announces the appointment of Vel Pillay, as Americas Food Safety Manager. Over half of the world's top consumer food companies currently choose LRQA for certification, and Pillay's appointment will support LRQA's dedication to food safety and help further refine its food-sector expertise and services.

Pillay, who holds extensive food-sector experience in Food Safety Management Systems, will have full responsibility for managing the food group across the Americas region. He joins LRQA's existing global food-product manager, food-sector-specialist team, and over 400 global food-safety assessors who help food and beverage clients ensure consumer safety and reduce risk through rigorous evaluation and certification of their management systems and processes.

“T he food sector and its consumer base are increasingly affected by food-safety concerns and incidents, and working to ensure that the expertise of our assessors and specialist teams complement the specific demands of the industry is our utmost priority.” comments Andrew Smith, Senior Vice President, Lloyd's Register Americas Management Systems. “Under Vel's leadership, we are confident the increased skills and capabilities of our team will strengthen LRQA's ability to support clients across the entire food-supply chain.”

LRQA's team of experts has worked extensively across the food sector for over 20 years, assisting with the development, formalization, and improvement of standards and specifications, including the Hazard Analysis Critical Control Point (HACCP) and the ISO 22000 international food-safety standard. LRQA is an active member of the ISO 22000 Technical Committee, the European Accreditation Board's Food Committee, and the Global Food Safety Initiative's Technical Board.

Additional information on LRQA's work within the food sector and the services it provides is available at www.lrqausa.com/food-beverage.htm and www.businessassurance.com/food .

Ends

NOTES

•  LRQA, a member of the Lloyd's Register Group, works across global supply chains providing verification, certification and training services to a range of business sectors worldwide, including food and beverage manufacturing, distribution and retail companies. LRQA has issued thousands of global approvals in areas including environmental, quality, food safety, supply chain assurance, health and safety, and security.

•  Lloyd's Register is an independent risk management organization. The Lloyd's Register Group works to help improve its clients' quality, safety, environmental and business performance throughout the world, because life matters.

Contact:
Michelle Larch
Regional Marketing Manager
Lloyd's Register Quality Assurance
T : 281-646-6301
E : michelle.larch@lrqa.com
www.lrqausa.com

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